Passito Wines, Fortified & Flavoured
To the producers Passito Wines, Fortified or Flavored who wish to see their products to be placed inside the platform, CIBILIA requires to meet the following characteristics:
- No type of colourant and/or preservative must be contained in the product.
- The place of transformation of the grapes is not more than 50 km from the place of origin of the grapes with which the wine was produced.
- Production must never exceed 30,000 litres for each different type of wine.